Weekly Menu

We really did a pretty good job last week following our menu plan with the exception of spaghetti; we never did get around to having it. I even had the meatballs already prepared so I’ve just thrown them in the freezer for sometime in the future.

My husband worked over the weekend so he has a few days off during the week.  He’ll be the one responsible for getting dinner on the table which means we may have some substitutions if he doesn’t feel like cooking what I’ve planned.

Breakfast
Cereal
Waffles
Breakfast sandwiches
Omelets
Cinnamon Rolls
Blueberry muffins

Lunch
Kashi frozen lunches
Sandwich, Gogurt, string cheese, mandarin oranges, brownies plus a granola bar for a late morning snack (daughter’s lunch for school)
Bagel sandwiches
Lunch out
Leftovers
Barbecue for my dad’s birthday

Dinner
Crispy Italian Chicken (this is a new recipe for us, I’ll let you know how it turns out), rice, mashed potatoes, biscuits
Chicken and Stuffing, glazed carrots, salad, homemade applesauce
Spaghetti & Meatballs, strawberry salad, corn, bread
Brats, grilled potato, onions & mushrooms,
Fend for yourself (sandwiches, leftovers, frozen pizza)
Pizza
Dinner out

What’s on your menu?  Feel free to post a link to your menu plan in the comments.

I’ll be linking this up over at I’m an Organizing Junkie

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Comments

  1. Sound great! Can’t go wrong with brats! Would love to have you link up on Serve It Up Sunday too! http://www.mommypalooza.com/2011/09/serve-it-up-sunday-my-baby-is-turning-two.html

  2. The Crispy Italian Chicken sounds delicious! I’m going to have to work that one in sometime soon.

  3. Candy – Thanks for the reminder about your menu link. I agree, you can’t go wrong with brats even though I am starting to get a little tired of them. I’m looking forward to our winter menu.

    Katie – I agree, I’m looking forward to the chicken too. I’m trying to add a few new recipes to our menu slowly so as not to disturb the family :) I’d love to hear what you think of it.

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